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[#1] The best soy sauce I think this is the best soy source for dipping. Not suitable for cooking. Kind of expensive for such small bottle. I have been purchasing this thing since many years ago from price of $150 to now $190. The only issue is the cap, it keep on leaking, wasted like 30%. |
smash 正式會員 58.xxx.xxx.192 |
2018-02-13 10:24 | |
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[#2] The best soy sauce 多年豉油重食得? |
KS 正式會員 182.xxx.xxx.99 |
2018-02-13 10:32 |
[#3] The best soy sauce 同酒一樣 |
DeepSea^^ 正式會員 61.xxx.xxx.238 |
2018-02-13 10:33 |
[#4] The best soy sauce 依支野保質期有幾耐? 禁耐都重食得, 落左好多防腐劑? |
monet90 正式會員 58.xxx.xxx.30 |
2018-02-13 10:36 |
[#5] The best soy sauce Should be 1.5 year the most. This soy sauce is only for dipping that's why I don't use a lot each time. I keep it in refrigerator and still ok wor. |
smash 正式會員 58.xxx.xxx.192 |
2018-02-13 10:49 |
[#6] The best soy sauce 1 |
smash 正式會員 58.xxx.xxx.192 |
2018-02-13 10:53 |
[#7] The best soy sauce 2 |
smash 正式會員 58.xxx.xxx.192 |
2018-02-13 10:53 |
[#8] The best soy sauce try one, I got it in citysuper. 最後修改時間: 2018-02-13 10:54:58 |
smash 正式會員 58.xxx.xxx.192 |
2018-02-13 10:54 |
[#9] The best soy sauce 係幾好味既 元朗賣180蚊一小樽真係有d赤 |
wajah 正式會員 182.xxx.xxx.33 |
2018-02-13 11:14 |
[#10] The best soy sauce 頤和園? 係咪西太后親自監製? |
Kelvinzy 正式會員 202.xxx.xxx.40 |
2018-02-13 11:18 |
[#11] The best soy sauce I use 九龍,I bought back to japan everytime. |
sbug 正式會員 219.xxx.xxx.167 |
2018-02-13 11:56 |
[#12] The best soy sauce 九龍 also my long time favour |
Daddy^k 正式會員 49.xxx.xxx.172 |
2018-02-13 12:00 |
[#13] The best soy sauce be careful wor https://topick.hket.com/article/1483085/%E4%B9%9D%E9%BE%8D%E9%86%AC%E5%9C%92%E9%87%91%E7%89%8C%E7%94%9F%E6%8A%BD%E5%90%AB%E8%8F%8C%E8%B6%85%E6%A8%99433%E5%80%8D |
hnm 正式會員 103.xxx.xxx.78 |
2018-02-13 12:08 |
[#14] The best soy sauce 九龍用黎做豉油皇炒麵一流,不過好肉赤..... |
sours 正式會員 219.xxx.xxx.214 |
2018-02-13 12:11 |
[#15] The best soy sauce 消委會測試40款醬油報告: 九龍醬園金牌生抽皇($72.50/250ml)菌落總數13,000,000 cfu/ml (正常醬油<1; 可能此公司員工屙完屎都冇洗手),蠟樣芽袍桿菌含量50 cfu/ml。 最後修改時間: 2018-02-13 12:18:44 |
0925 正式會員 219.xxx.xxx.93 |
2018-02-13 12:17 |
[#16] The best soy sauce 咁先有獨特風味呢... |
Kelvinzy 正式會員 202.xxx.xxx.40 |
2018-02-13 12:23 |
[#17] The best soy sauce The best soy sauce。。。係咪"珠江橋牌生抽王"? |
Mike*Pang 會員 59.xxx.xxx.82 |
2018-02-13 14:58 |
[#18] The best soy sauce >九龍醬園金牌生抽皇($72.50/250ml)菌落總數13,000,000 cfu/ml (正常醬油<1; 可能此公司員工屙完屎都冇洗手),蠟樣芽袍桿菌含量50 cfu/ml。 即係冇防腐劑! 唔覺度度有九龍醬園豉油賣, 下次見到要買. |
skyliner 正式會員 203.xxx.xxx.131 |
2018-02-15 14:36 |
[#19] The best soy sauce 其實我都想問好耐,豉油會唔會變壞?有幾支豉油無開封放室溫,過左最佳期兩年 |
scriptwriter 正式會員 203.xxx.xxx.68 |
2018-02-15 14:43 |
[#20] The best soy sauce 豉油本身已經係發酵食品,我相信一定會變壞,過期三幾個月就安全,兩年我唔會搏,又唔係咩貴嘢。 |
呀金 正式會員 203.xxx.xxx.28 |
2018-02-15 14:48 |